I hope everyone had a wonderful Easter weekend. We had nice weather to enjoy the holiday with good friends and family. I thought I'd make things a little sweeter with a fun little bunny cake made of chocolate cake filled with vanilla buttercream and topped with chocolate ganache. I decorated the top with a fondant bunny sitting in a patch of buttercream grass. He's surrounded by fondant easter eggs and half-eaten carrots (because hard-working Easter bunnies deserve a treat too). The sides of the cake were decorated with fondant diamonds brightly painted with close-up images of bunny parts, including the face, feet, nose and a fuzzy-tailed bunny butt. I can't help but have a bit of humor in my creations and you just can't help but giggle at a bunny butt. Hoppy Easter!
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